Gongura Leaves

Gongura is a plant, either Kenaf or Roselle, grown for its edible leaves in India. These leaves are used in south central Indian cuisine to impart a tart flavour.
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$4.99

Gongura is a plant, either Kenaf or Roselle, grown for its edible leaves in India. These leaves are used in south central Indian cuisine to impart a tart flavour.

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