Thotakura ( Tandaljo)
A green leafy vegetable Thotakura is a vegetable rich in many vitamins and minerals. Used in India on a large scale, Thotakura can be used in dals and is often fried. It comes in various colours ranging from red to green.
It aids with ailments like sore throat, hair loss, premature greying of hair, diarrhea and inflammations.