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Deep/ Laxmi Toor DalSwad Toor Dal -
Laxmi Urad GotaLaxmi Urad Gota is a popular edible pulse that ... -
Deep/Laxmi Moong Dal ChilkaDeep Moong Dal Chilka. Best in quality -
Deep Urad Dal ChilkaUrad dal is also known as split black lentils o... -
Laxmi/Bansi Red Beans (Rajma) LightUnpolished Excellent source of protein, iron an... -
Bansi/Laxmi Dark Red Beans (Rajma)Rich in flavor. Excellent in soups, chili and c... -
Masoor WholeThe red lentils or the Masoor Dal are in great ... -
Laxmi Yellow VatanaYellow split peas -
Laxmi / Swad Green VatanaWhole dried green peas are a great addition to ... -
DESIKA URAD GOTTA (husk removed whole)Urad dal is one of the famous lentils used in s... -
DESIKA CHANNA DALDesika Chana Dal -
DESIKA MOONG DALMoong dal is one of the most favored dal or len... -
Bansi/Laxmi Roasted DaliaRoasted Dalia Whole is made by taking whole bla... -
Laxmi Yellow Split PeasLaxmi brand yellow split peas have a great, mil... -
Swad/Deep Urad WholeUrad Dal is very nutritious and is recommended ... -
Swad/Deep/Deer Masoor DalMalka is decorticated (skinless) split lentil s... -
Swad/Laxmi Kabuli ChanaAlso known as Chole, Garbanzo Beans and Egyptia...
